Now Playing: Sandwiches

All sandwiches priced at $19.89.
(served with Selena's famous kettle chips, a pickle spear and Kloss small-batch diet soda.)

"I Knew You Were Trouble"

Spicy soppressata, capicola, hot peppers, jack cheddar, ancho chile glaze, served toasted on a baguette. Regret sets in on first bite.

"Love Story"

Chunky organic peanut butter paired with strawberry perserve on thick-cut whole wheat. Everyone loves a classic.

The VegeTayrian

Locally sourced mixed greens, fresh mozzarella, cherry tomatoes, sprouts & avocado. Sounds amazing and tastes better.

"Blank Space"

Triple decker piled high with bacon, lettuce, tomato, sprouts & pickled carrots. Nice to meet you, just wait till you taste this incredible thing.

"Fearless"

A massive serving of 22-day dry-aged, fresh cut pastrami, small-batch sauerkraut, with just a hint of dijon mustard on rye. We don’t know how it gets better than this.

"Out of the Woods"

Organic portobello mushrooms, shredded beetroot and carrots served on a hearty whole wheat roll. Out of the woods, more like out of this world.

"Shake It Off"

Hot thinly sliced roast beef, tangy horseradish puree on a "French roll" or baguette with au jus. Nothing to hate, hate, hate about this staple.

The "Style"

Your choice of Havarti, Gouda or Chedder, with truffle oil & arugula on sourdough. Gooey cheese on bread never goes out of style.

"Sweeter Ham Fiction"

Honey glazed ham, raspberry compote, crispy maple bacon on a french toast. Like sweets? The rest is history.

The "Tim McGraw"

Thin-cut turkey, provolone, sauteed onion, pepperoncini, lettuce, tomato & italian dressing on semolina. When you think great sandwiches, I hope you think of me.

"You Belong With Me"

Thick-cut bacon, avocado, bibb lettuce, heirloom tomato and sprouts on toasted 7-grain. I think I know where you belong.

The "Bad Blood"

House-made chorizo, slow-cooked egg, sharp chedder, hot sauce on toasted sourdough. It'll be mad love at first bite.

"No. 13"

Served on a banh mi-style bun, Korean-marinated pork belly, with sweet-and-salty pickled Asian pear and carrot medley. A fan favorite and you'll agree.

7-Time Artisan of the Year

"Imma let you finish, but these are the best sandwiches of all time."